SSM Coconut Cream brings you this Ultra High Temperature (UHT) processed
and aseptically packed coconut cream in a handy pack. It achieves the highest hygienic food standard without compromising your need for the natural flavour

and quality of coconut cream. It has following characteristics:

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• A Naturally Cholesterol-free Food

• No Preservatives

• No Flavorings

• No Colorings

• Gluten-free

• Fat Content: 24% ± 1%

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20 kg Coconut cream won’t Separate at 150 degrees Celsius. Available in 3 types
of coconut cream in 20lt Bulk pack:

 

• Xanthan Coconut Cream

• Non-Additive Coconut Cream (Available in Organic 20 lt)

• Blended Coconut cream ( Stabilizer Xanthan gum , Guar Gum , Carrageenan with 24% fat )